Sweet dish: Brioche French toastie with banana-citrus caramel. It was ridiculously good. The bread looks like it would get all soggy under that syrup but it managed to keep it's texture. The citrus gave a good contrast and it wasn't overly sweet! Yummy yum yum!

Salty dish: baked eggs with braised mustard and collard greens, mushrooms, and gruyere on grits. I am not a fan of the grits but I am of the greens!

Square One Dining
4854 Fountain Ave
Los Angeles, CA 90029